Cake of candies


Here you will see the master class of making the cake of candies. This cake will be a fantastic gift for anyone and a marvelous decoration of the festive table.

 

 

You will need the following things for making this cake: some expanded polystyrene, corrugated paper flowers (as for me, I chose roses of pastel colors), decorative elements and your favorite candies. And very soon you will create your own cake of candies. How to make a Paper roses.

 

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Cake of candies

 

Our cake will have 3 layers, so let’s cut three circles out of expanded polystyrene. Their diameters will be the following: 12 cm (4.7 inches), 17 cm (6.7 inches) and 25 cm (9.8 inches).

 

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Polish the circles with sandpaper.

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The upper layer will be able to open, so cut the inner part out of it. Then make the lid from this inner part. Its thickness will be 0.7 cm (0.27 inches).

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Glue the corrugated paper onto the upper layer.

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Cut a circle with diameter of 12 cm (4.7 inches) out of cardboard. Glue some corrugated paper onto it. This will be the upper part of your lid for the first layer of the cake.

 

 

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Attach the inner part of the first layer to the cardboard lid with the help of hot glue.

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Cover the both sides of all the layers with corrugated paper.

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Attach some candies onto the thick paper with the help of scotch double-sided tape. Candies  will be removed from this paper quite easily.

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Do this to the each layer of the cake and then combine all of them and decorate the whole cake.

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And now your cake of candies is ready and perfect!

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